PRAWN PICKLE

Description

Mohabath Premium Prawn Pickle

Mohabath Prawn Pickle is a seafood lover’s delight, capturing the fresh and vibrant flavors of the Kerala coast. Using the finest quality prawns and a secret blend of traditional spices, we have created a pickle that perfectly balances the natural sweetness of the prawns with a spicy, tangy “Nadan” kick.

Why You’ll Love Our Prawn Pickle

• Fresh Catch Flavor: We select premium, cleaned prawns that are marinated and fried to a golden, chewy perfection, ensuring every bite is rich in flavor.

• The Alappuzha Touch: Inspired by the traditional recipes of Alappuzha’s backwaters, our pickle uses authentic ingredients like stone-ground spices and fresh curry leaves.

• Homemade Purity: Staying true to our brand values, this pickle is made without any artificial colors or harsh preservatives, giving you the taste of a mother’s kitchen.

• Aromatic Spice Blend: Slow-cooked with fresh ginger, garlic, and vinegar, the prawns soak up the spicy gravy to create a deep, savory umami taste.

Perfect Pairing

Mohabath Prawn Pickle is a versatile companion for any meal. It is especially delicious with:

• Kerala Meals: A must-have side for Steamed Rice and Fish Curry.

• Malabar Specialties: Pairs excellently with Neychoru (Ghee Rice) or Pathiri.

• Instant Snack: Perfect for a quick, flavorful bite with bread or crackers.

Coastal Tradition in a Jar: Experience the rich, spicy, and authentic taste of the sea. Add Mohabath Prawn Pickle to your cart today and treat yourself to the best of Kerala’s seafood heritage!